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Tan Hoi
Tan Hoi black pepper from Vietnam, 175 g

The Tan Hoi black pepper, harvested in Vietnam, offers warm woody notes. It develops a strong, full spicy flavour. It would pair perfectly with red meat, oily fish, or a potato-based dishes.
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In stock
SKU
35440

Pepper from Vietnam

Produced in Vietnam, this pepper offers a warm resinous woody aromatic profile. A great classic, this pepper develops a strong, full spicy flavour. This pepper can be used as black peppers are used, i.e. together with red meats, oily fish, vegetables such as cabbage, tomatoes, lentils and potatoes.

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5 /5

Based on 6 customer(s) reviews

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Todd H.  published 07/20/2020 following an order made on 06/30/2020

5/5

Great Pepper!

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Julie T.  published 06/19/2020 following an order made on 06/08/2020

5/5

Very satisfied

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Melvis L.  published 05/28/2020 following an order made on 05/14/2020

5/5

Delicious

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Terry K.  published 05/21/2020 following an order made on 05/09/2020

5/5

The pepper is very aromatic and flavorful.

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Ashley M.  published 05/12/2020 following an order made on 04/16/2020

5/5

We buy this pepper on a regular basis. I’m so happy with it, I add it to all types of food such as soups, eggs, meat or veggie dishes. It’s versatile and more flavorful than store bought ground pepper.

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Marco A.  published 02/20/2020 following an order made on 02/09/2020

5/5

What a great peppercorn. The aroma alone let's you know you aren't dealing with a garden variety product. It definitely takes less of this pepper than Tellicherry pepper to spice up a dish. Will be buying again for sure.

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