Harvested in Vietnam, this pepper offers a woody, resinous and warm aromatic profile. It is characterised by a sharp simple spicy flavour. It will perfectly enhance dishes based on potatoes or tomatoes, lentil or cabbage salads, and of course beautiful red meats.
Tan Hoi black pepper from Vietnam, 70 g
Pepper from Vietnam
Ashley M. published 11/26/2019 following an order made on 11/10/2019
Delicious and always worth it. The whole family prefers this pepper.