Jenn’s Peanut Butter Bliss Balls

• 1 c. Creamy peanut butter
• 3 tbsp protein powder
• 1/4 c. Honey
• 1 tsp vanilla extract
• 2 c. old fashioned oats 
• 1/2 tsp cinnamon 
• 4 oz Dates, seed removed (soak in warm water 10 minutes)- use 2 tbsp of the hot water to help with texture
• 2 tbsp ground Flaxseed
• 1 tbsp Hemp seeds
• 1 tbsp Chia seeds

1. Soak dates in boiling water for 10 minutes. Set aside.
2. Add peanut butter, protein powder, honey, vanilla, oats, cinnamon, flaxseed, hemp seeds, chia seeds, and dates (drained-but save the water) to a food processor.  Add 2 tbsp of the hot water from the dates.
3. Puree until mix is as smooth as you can get it.  This took about 3-4 rounds of pureeing.  Add a little more water from the dates as needed to help the mix come together and become smooth.
4. Using a 2tsp scoop, scoop dough out and roll between your hands to form a ball.  
5. Store in an airtight container at room temperature for up to 1 week. 
6. Makes 38 Bliss Balls

Watch the recipe here!