Cherry tomato, eggplant and feta cheese bread
Make the best of summer vegetables with a cheese bread recipe. Soft and sweet, this cheese bread can be prepared in just a few minutes.
Seasonal Recipes for Every Course
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Green Gazpacho
Easy, fresh and vegetal, this gazpacho with cucumber, young spinach leaves, green tomatoes and celery is ideal for a hot summer evening, an aperitif with family or friends.
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Smoked Salmon Rolls with Avocado and Goat Cheese
A very simple starter to make for a fresh and gourmet aperitif.
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Fig, honey, goat cheese and prosciutto ham bruschetta
Served with cocktails or as an appetizer, this crispy bruschetta will reveal its subtle and delicate flavors with every bite! The perfect recipe to share with guests!
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Mojito: an easy yet refined recipe for the perfect cocktail
Check out our ultra-simple recipe that you can use over and over again for chic, laid-back cocktails
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Healthy Raspberry Coconut Mini Eclairs Recipe
Filled with raspberry pastry cream and a coconut glaze, this tasty éclair recipe is the perfect pop of pink that your menu needs!
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Tonka Beans Tiramisu
The traditional Italian dessert that everybody loves around the table: the tiramisu. Discover our version of tiramisu café tonka bean, a melting and deliciously scented recipe
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French Style Country Terrine with hazelnuts
A homemade terrine easy to make and very fragrant, an excellent starter for a special meal.
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Pasta salad with asparagus, peas and strawberries
A fresh pasta salad with summer notes, ideal to take away to eat at the office or outside.
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Easy No-Knead Bread Recipe
Just five minutes and four ingredients is all it takes to make this extraordinary no-knead bread. Let’s do it !
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Rhubarb Raspberries Almond Galette with Black pepper from Vietnam
Very simple to make, this delicious galette with a very fruity mixture will become your favorite of the season. With a flour-based dough, oatmeal and slivered almonds with a crispy edge and a melting heart, you will love this raspberry and almond rhubarb pie.
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Banana and Blue Cheese Savory Cake
Combine banana and blue cheese in a savory cake? It is possible, and the association, even surprising, is excellent. Ideal recipe as an aperitif or for picnics.