Arnaud Porcheret
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Chocolate and pepper tart
This classic looking tart features a golden-brown shortcrust pastry base with a generous chocolate ganache filling, but comes with a slight twist, namely pepper! Another good idea is to add some coarsely ground pepper just before serving with some high-quality salt to elevate the flavour of the chocolate and temper its full and indulgent taste in the mouth. This recipe brings a somewhat unusual twist to this simple, yet effective classic with its smooth yet robust taste. -
Mediterranean lasagne
This Mediterranean-style lasagne will thrill all your guests, both children and adults alike! Savour this selection of seasonal vegetables, including aubergines, tomatoes, courgettes and red peppers! You can take advantage of all their health benefits and unrivalled taste, since they will have been lucky enough to ripen in the sun! A real treat for the eyes and the taste buds. -
Mango Spring Rolls
Taste light but rich in vitamins spring rolls ! It’s a true green delight. Here is a slightly sweet and gourmet version cooked with mango and delicately enhanced by mint. Carrots are accompanied by beets, for their fresh flavor and beautiful color. To be enjoyed with its rich and creamy peanut sauce!