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Arnaud Porcheret

  1. Maple Roasted Root Vegetables with Parsnip Puree

    Maple Roasted Root Vegetables with Parsnip Puree
    Maple roasted root vegetables with parsnip puree make an easy side dish for these chilly days out there. It features sweet, caramelized flavors, in a lovely medley of textures.
  2. How to use a sommelier corkscrew?

    How to use a sommelier corkscrew?
    Learn how to use a sommelier corkscrew and master this iconic technique to elegantly open bottles of wine.
  3. How to clean a coffee mill?

    How to clean a coffee mill?
    Find out how to properly clean your coffee mill by following these steps.
  4. Why is it important to grind coffee beans yourself, right before making coffee?

    Why is it important to grind coffee beans yourself, right before making coffee?
    To fully enjoy a good coffee and preserve its aromas, find out why it is recommended to grind the beans at the last moment.
  5. Sweet potato gratin, yogurt sauce and pomegranate seeds

    Sweet potato gratin, yogurt sauce and pomegranate seeds
    With its caramelized and slightly sweet flavor, this sweet potato gratin is a gourmet side dish. Melting and delicious, the surprising combination of sweet potato, pomegranate and yoghurt awakens the taste buds
  6. Savory French Toast Recipe with a Creamy Mushroom Sauce

    Savory French Toast Recipe with a Creamy Mushroom Sauce
    Fresh melting mushrooms coated in a smooth and creamy sauce, all served on toasted slices of bread; let’s try this easy and delicious recipe.
  7. Bulgur & Mushroom Stuffed Pumpkins Recipe

    Bulgur & Mushroom Stuffed Pumpkins Recipe
    Little pumpkins perfect for stuffing with nutritious whole foods, the Jack Be Little can be declined in a thousand ways. Here is an idea on how to prepare it in a delicious vegetarian and autumnal version.
  8. Home-made gluten-free bread: check out our recipe

    Home-made gluten-free bread: check out our recipe
    Gluten-free bread - practical advice, recipe, we will guide you in making your homemade gluten-free bread.
  9. Coffee Lacquered Tofu and Celery Root Purée

    Coffee Lacquered Tofu and Celery Root Purée
    The ideal companion to a vegetarian dish, tofu can be accommodated in a thousand ways, and why not with coffee? A savory vegetarian recipe that is surprising and delicious !
  10. Nutmeg: in which dishes will this spice work wonders?

    Nutmeg: in which dishes will this spice work wonders?
    A classic essential to have in the kitchen, nutmeg reveals inimitable warm notes, very pleasant and essential in the composition of certain traditional French cooking recipes, find out which dishes to pair it with.
  11. Tagine of carrots, figs, onions and candied lemons

    Tagine of carrots, figs, onions and candied lemons
    Embark on a dish with a thousand flavors, sweet and fragrant with sweet and savory notes. Easy to prepare for 6 people.
  12. The best Cinnamon Iced Chocolate Recipe

    The best Cinnamon Iced Chocolate Recipe
    The Iced Chocolate, or the best way to enjoy a drink that is both delicious and refreshing! Let yourself be seduced by this drink with intoxicating aromas. Flavored with freshly ground cinnamon, it is certain, this Cinnamon Iced Chocolate will become your favorite drink.